Lemon Pepper Meat Coater
A textured coater with fresh lemon aroma, excellent visual appearance with a generous natural pepper taste. The Juices from the meat will be drawn out by the dry glaze making your chosen meat extra tasty with a sauce like appearance.
- Minimum preparation of only 15 minutes.
- Maximum profit.
- No artificial colours and flavours.
- No hydrogenated vegetable fat.
- Suitable for vegetarians.
Directions of Use: Take approximately 100g of your chosen dry marinade to every 1Kg of meat Product. Simply put the 100g of marinade over your chosen meat in a re-sealable bag or suitable container and shake to coat. Ensure that the whole of the Product is well covered.
Ingredients: Crumb (Wheat), Sugar, Salt, Cracked Black Pepper (6.8%), Citric Acid, Flavour Enhancer (Mono Sodium Glutamate), Minced Red Pepper, Herbs, Rapeseed Oil, Lemon Flavouring (0.5%).
*Allergens in bold*
Contains: Gluten from Wheat
May Contain: Soya, Celery, Mustard.